Cherry Tree - Organic Beef - Hanger (Skirt) Steak - Wet Aged - Frozen - Australian

Cherry Tree Beef - Hanger Steak - frozen. Pure Grass Fed Black Angus & Certified Organic.

Hanger steak is the ‘butchers secret’ the one they choose to eat at home. It is a vaguely V-shaped pair of muscles with a long, inedible membrane running down the middle. The hanger steak is usually the most tender cut on an animal, aside from the tenderloin, which has no fat.

• Cherry Tree Organics beef is:
• Certified USDA Organic
• Australian Certified Organic: Southern Cross No. 20119

• Hangar (also known as Skirt) is taken from the plate, which is the lower belly of the animal. It is most prized for its flavour and often marinated and cooked over high heat to avoid toughness.

• Key Features

• Freshly vacuum packed with frozen shelf life - 6-12 months